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Needs a Soul
SOUL knows going out these days is much more than just good food and drinks. It’s about experiences you won’t forget and memories you make with your friends and family. That’s why Soul has established itself as a destination for good times in nearly two decades of operation. SOUL’s fresh and unpretentious food and irresistible hand-crafted cocktails deliver elegance and fun in equal measures.
Boasting spectacular sunset views looking out over Auckland’s thriving Viaduct Harbour, SOUL’s live musicians conclude the week just been, rev Saturday nights in Auckland with local and international DJs and ease them into the next by their chilled out Sunday Sessions Summer series. SOUL has achieved the rare feat of being all things to all people: whether you’re looking for a relaxed afternoon of cocktails, business lunch, romantic dinner for two or a late-night party, we’ve got you covered.
Take a look inside
Functions
From birthdays to after work get-togethers, long lunches to luxury showcases, the passionate team at Soul will create a truly personalised experience where simple fine food, service and ambience are always paramount. Soul has many options for functions and our menu planning ensures Soul’s most popular dishes are offered, whilst still giving guests a choice on the day/ night. All dietary requirements can be accommodated with advance notice, including vegetarian, religious or allergy needs. We do not allow BYO and charge for beverages on a consumption basis only. A deposit of $500 will secure bookings for large groups of 15 people or more – this is deducted from the final bill on the day. We can take care of all the arrangements for you including hireage of conference equipment, flowers, birthday cakes and special menus to suit your needs.
Large Groups
Any booking for over 15 people will require our set menu. For dinner, you can select one of our 3 course set menus that your guests will be able to choose from on the night. We advise pre selecting your beverages so our friendly staff can be ready for your arrival. Guests can request an inside or outside table when booking in our main restaurant, however these are not guaranteed and are allocated by seating time and party size on the day. Our interior restaurant can accommodate up to 80 people for a seated lunch or dinner. The restaurant terrace can seat a maximum of 40 people.
2 course set menus are for lunch only.
Private Dining Room
Soul’s private room has expansive glass screens separating the room from our bar zones. This fantastic indoor space overlooks the bar and terrace area. The room accommodates up to 30 guests seated and also has a 60 inch plasma screen available, along with a fireplace for cooler months. There is a minimum of 15 people in the private dining room and the set menu must be selected for guests. Our private room is available for use Sunday through Wednesday all year round and on Thursday during the winter months.
2 course set menus are for lunch only.
There is an additional charge of $100 per hour to hire this space.
Download the Set Menu:
2 Course Lunch | 3 Course Dinner
Cocktail and Canape Functions
The Private Room 35 – 80 people:
Ideal for canape events, this space can be booked on the proviso that food must be ordered. For cocktail functions, we supply a portable bar, manned by a dedicated barperson. The portable bar carries your pre-selected beverages, both alcoholic and non-alcoholic. For parties over 50 people, we can also offer an area of the terrace directly outside the private room, weather permitting (due to it being an uncovered area). We can partition off this area and leave it empty for guests to mingle, or we can set up furniture as per your requirements.
There is an additional charge of $100 per hour to hire this space.
Parties over 80 people:
For functions over 80 people, we can certainly still accommodate you - the bar area can be booked for your group but it would not be totally private. Guests will be served from our main bar complete with our full range of beer, wine and spirits. You will also have staff assigned to look after your group. There is no private room fee when booking this space, we do suggest keeping the area contained through the hire of garden hedges (which we can assist you with).
Parties of 35 people or less:
(or not wanting to book the private room)
We can accommodate your cocktail party in our bar area, guests will be served from our main bar and canapes can still be passed around your group by our wait staff. There is no fee to hire this space but we will require a deposit to secure this for you.
Download the Canapes menu:
Contact our team at [email protected] and we can help put your event together.
What's On
There is always something to celebrate at Soul. Check out what’s coming up and what has happened recently.
The luck of the Irish is coming to Soul and we think we've struck gold with this one! Dublin born chef and restaurateur Colin Fassnidge will be cooking up a storm with us this October and we simply cannot wait! He's the tough-talking, prank-pulling, rule-breaking judge on Australia's My Kitchen Rules that we all know and love, and very soon his new show, My Restaurant Rules New Zealand will be hitting our screens! Yes, you can be watching him from the comfort of home, then eating his delicious food and meeting him here for this epic one-off event!
The cheeky and outspoken Irishman firmly believes the secret to cooking a great dish is planning and “having a bit of love for the food”. He counts pork, potato, lemon and peas among his favourite ingredients to cook with, a real Irishman at heart!
After being crowned GQ Magazine’s Chef of the Year in 2013, Colin has gone from strength to strength with his restaurant The Four in Hand Dining Room being awarded two hats as well as 4Fourteen retaining its hat from 2011 to 2018. Since appearing as a guest judge on My Kitchen Rules, he has become a huge fan favourite and we know we are going to love him even more after My Restaurant Rules!
Let’s be honest – it’s going to be great craic!
Date: Wednesday 16th October 2019
Time: 6.00pm
Cost: $165 per person including arrival drink and canapés, three-course sharing-style menu with matching wines.
Status: tickets available through our friendly team on
09 356 7249 or email [email protected]
This one is going to be a cracker - Get your tickets now!
The Viaduct Happens at SOUL
Oh yes, it's that time of year again and we are excited!! Ladies Lunch is back for the month of September so it's time to gather your gals and slip on down to Soul.
There are few pleasures in life better for the Soul than catching up with the girls for lunch! A debrief over good food, good wine and good company, always leads to plenty of laughter and great times. Sounds exactly what you need.
For the whole month of September enjoy our Ladies Lunch menu, starting with a glass of wine on arrival followed by a delicious lunch. It's perfect for any day, any occasion, any celebration - just get in quick!
on arrival
glass of nautilus estate sauvignon blanc
to start
ōra king salmon, treacle bread, cream cheese, furikake
main
grilled tarakihi, calabrian chilli romesco,
chopped pea salad
roasted chicken breast, cultured cream, truffle, leek crumb
dessert
espresso martini tiramisu
coffee or tea selection
When: Monday 2nd September - Monday 30th September
Time: Lunch, 11am - 3pm every day in September!*
Price: $32.50 per person including a glass of nautilus estate sauvignon blanc on arrival
Status: Bookings essential as limited availability, must mention Ladies Lunch when booking to ensure we can offer you this special menu. Phone: 09 356 7249 or email [email protected]
Bookings over 12 people FULL pre-payment is required at the time of booking
Vegetarian option available
*Menu not available on Sunday 1st September, Father's Day
We just love spring, because when it arrives it means sunny days, bright colours and fashion! Yes, our annual favourite ‘Sole to Soul’ with Kathryn Wilson is set to hit the Soul runway and this is a show you just do not want to miss!
The latest Kathryn Wilson collection is a fanfare of texture and prints. From gingham, satin and gemstones, to croc embossed trainers - Spring/Summer '19 is a feast for the eyes. In an ode to old Hollywood, we see the poolside glamour of polka dot slides, leopard print and oversized bows. The Miss Wilson collection sees an 80’s throwback will be in full force this Summer. Acid yellow meets bubblegum pink, in a signature “Fruit Burst” print that will turn heads! Taking us to a Miami sunset-scene with cornflower blue, this range will have you daydreaming of a cocktail abundant beach party.
Sole to Soul is the best way to spend your night – a flute of Veuve Cliquot on arrival whilst perusing the most fabulous feet candy, enjoying a light but delicious dinner, followed by 2 handcrafted cocktails – yes you read correctly – it is the absolute perfect night out. Plus, don’t forget you will get to take home a pretty special little goodie bag. DJ Vincent Hanna will be hitting the decks to get the buzz going and carry the good times into the night should you be tempted. Yes, Yes, Yes. Sole to Soul is a favourite for many and is always a sell out so be sure to get in quick!
Kathryn will also have her pop up shoe store onsite once again, so you can purchase her top picks on the night, with $10 from each pair sold donated to Ronald McDonald House.
EVENT DETAILS
DATE: Wednesday 23rd October, 2019
TIME: 5pm - 7pm
PRICE: $95pp includes arrival flute of Veuve Cliquot, light dinner, fashion show, 2 cocktails, goodie bag and $10 from every ticket donated to Ronald McDonald House
STATUS: tickets on sale through our friendly team on 09 356 7249 or [email protected]. Full payment is required at the time of booking.
The Viaduct Happens at SOUL
There is only one party to think about this November and that is our final SOUL PUNCH of 2019! And we are going to send out this year with a bang! It will be the biggest and the best SOUL PUNCH yet and the perfect way to get into that Christmas spirit – this time around PUNCH will be bringing you a ‘Chic White’ banger, with a touch of tinsel and a hint of Christmas.
Always delivering on the delicious food front and DJ’s that get the dance floor pumping – this is the one white party you do not want to miss. Gather your good-time crew and get ready to Put the Party back into Sunday Lunch.
The perfect PUNCH kicks off with a festive flute of Mumm Grand Cordon on arrival followed by a 4-course sharing-style menu. And don’t forget the first 24 bottles of Mumm Grand Cordon purchased are automatically upgraded to Magnum – Merry Bubbly Christmas to you!
When: Sunday 24th November, 2019
Time: 12pm - 6pm
Dress code: White Chic
Price: $85pp including arrival flute of Mumm Grand Cordon, 4-course sharing style lunch and cocktail tasters
Status: On sale now - To book a table contact our friendly team on 09 356 7249 or [email protected]
SOUL PUNCH
Putting the Party back into Sunday Lunch!
SOUL'D OUT
Is there anything better than Melbourne Cup?? After all, it's the race that stops a nation.... well 2 as far as we are concerned! Who will you back with your spare change - will it be Cross Counter first out of the barrier, Avilius who takes the lead, or Prince of Arran with that photo finish?! Getting excited just talking about it!! Well, it's time to let that racing fever take over as November 5th is fast approaching.
Whether you're a prolific punter or a racing rookie, Melbourne Cup is the perfect excuse to skip your usual Tuesday-wear in favour of something fabulous and gather the best of your crew for the day.
Start the day with a flute of Mumm Grand Cordon on arrival, followed by a delicious 4 course lunch with race day action streamed across live screens and on-site TAB facilities. We will have plenty of fantastic prizes to be won, including gourmet foodie hampers, whole crayfish and many more!
Date: Tuesday 5th November, 2019
Time: 12pm - 5.30pm
Price: $195pp includes flute of Mumm Grand Cordon, 4 course lunch, TAB on-site and entry into all our games
Status: SOUL'D OUT
To book, contact our friendly team on 09 356 7249. Phone bookings only for this event as pre-payment is required to secure your table.
Restaurant Month starts today!
It's the first of August and you know what that means.......Restaurant Month starts today!! Yass, you now have the chance to come and enjoy some Soul classics alongside some of our new winter warming dishes. Delicious, scrumptious, belly filling - just what American Express Restaurant Month is all about.
Our specially designed menu is available for both lunch and dinner and is only $40 for a 2 course meal or $46 including dessert. Don't forget, you can always partner this with 2 glasses of wine for a cheeky $18. We know, amazing right!
So, come on down and see what all the fuss is about, it’s the best menu around town!
twig & berries - $10
scapegrace gin, raspberry chambord, blueberry, rosemary, lemon, mulled wine reduction
entrées:
tuna tartare, aji amarillo & orange, coconut labneh
salt & pepper squid, lemon, almond skordalia, chilli oil
smoked chicken liver pâté, sweet & sour date syrup, grilled sourdough
wine pairing:palliser estate sauvignon blanc martinborough 2017
mains:
ricotta cavatelli, homemade pork sausage, truffle
grilled tarakihi, celeriac & smoked lardons fricassee, bacon dashi
beef & guinness short rib, parsnip puree, horseradish gremolata
wine pairing:
theory & practice chardonnay hawke’s bay 2017
or
guigal cotes du rhone rouge grenache syrah france 2015
desserts:
supplement $6
pear & ginger pudding, butterscotch sauce, yoghurt ice cream
crème fraîche panna cotta, lemon curd, short breads
price:
$40 for 2 courses
$46 for 3 courses
$10 for arrival cocktail
$18 for wine pairing - 2 glasses
date: every day throughout August, lunch & dinner.
Places are limited - get in quick, you don't want to miss out!
Bookings are essential be sure to call the friendly team on 09 356 7249 or email [email protected]. Please mention Restaurant Month at the time of booking.
Forget the boring socks and tie combination, give the world's best dad the day he deserves and treat him to something special this Father's Day! The way to dad's heart is through his stomach and we've got a menu to suit his every craving. Available for both lunch and dinner, it's the perfect excuse to dine out, as we all know there’s no better way to say thanks than with food.
A great day out, family around him, and no dishes for you! Perfection.
Father’s Day Menu
Entrée
tuna tartare, aji amarillo & orange, coconut labneh
salt & pepper squid, lemon, almond skordalia, chilli oil
smoked chicken liver pâté, sweet & sour date syrup, grilled sourdough
Main
ricotta cavatelli, homemade pork sausage, truffle
grilled tarakihi, calabrian chilli romesco, chopped pea salad
beef & guinness short rib, parsnip puree, horseradish gremolata
Dessert
vanilla créme brûlée, apple crumble, rhubarb ice cream
Plus, we have a special menu for the little ones. For $20 they'll devour a kid’s meal with a cheeky ice-cream for dessert.
Date: Sunday 1st September 2019
Time: Available for both lunch and dinner, we open at 11 am
Price: $55pp for 3 delicious courses
Status: Bookings available, call our friendly team on 09 356 7249 or email [email protected]
Full á la carte menu also available on the day
The Viaduct Happens at Soul
A little party never killed nobody, just one day is all we got!
Yes that's right and our SOUL PUNCH only comes round one day a season so we've got one day to get this party jumping! Next up, Great Gatsby and it is going to be next level! Think flappers, gangsters, highballs, champagne & whisky as we take you back to the roaring 1920's.
We’re crazy about our DJ line-up for SOUL PUNCH Gatsby. Two of Auckland's most exciting sound selectors, Rob Warner and Grant Marshall will be behind the decks for the day. Also joining them in the booth will be our favourite man about town, SOUL PUNCH music director, Peter Urlich! It will be an epic day of music which will have you out of your seats and on the dance floor before you know it.
Great food and even better company, there is nothing better than letting your hair down, sipping on champagne and dancing the day away, it's the perfect way to end your weekend.
When: Sunday 25th August 2019
Time: 12pm - 6pm
Price: $85pp including a 4 course sharing style lunch and a glass of Mumm Grand Cordon on arrival
Status: Tickets on sale now - limited availability
Dress: Great Gatsby - sequins, flat caps, feathers and pearls
Don’t worry about the party getting out of hand, as we said, just one day is all we got! To book a table contact our friendly team on 09 356 7249 or [email protected].
SOUL PUNCH
Putting the Party back into Sunday Lunch!
Stop the press! Shane Delia is coming to town and he is bringing his taramasalata filled fried buns, spanner crab dumplings and toasted rice ice- cream! Need we say more?!
Shane will be flashing his trademark smile and taking over the kitchen at Soul for one night only! Blending his classical training and passion for honest and innovative Middle Eastern cuisine, he will bring a 'A Taste of Maha' to Soul this August.
Shane Delia is one of Melbourne's most innovative and interesting chefs best known as chef and owner of Maha Restaurant, Biggie Smalls and newly opened Maha East. Maha is renowned for its fresh, contemporary Middle Eastern menu with a cutting-edge style that has resulted in the restaurant earning One Chefs' Hat in The Age Good Food Guide annually since 2009 - that's 10 years!!!
Shane is a television presenter, hosting his own TV shows Spice Journey and Recipe For Life, plus is a permanent fixture on Australia's Postcards, AND author of Maha Middle Eastern Home Cooking and Spice Journey: Adventures in Middle Eastern Cooking. Bring all of this together along with the fact that he's an incredible chef and we’ve got ourselves a night to remember.
His love for food and family is at the centre of what makes his menu extraordinary. Inspired by his Maltese upbringing he brings a fresh and unrestricted approach using Mediterranean influences. His food is insanely delicious with flavours that will blow your mind - it’s a dinner you really do not want to miss!
Shane and the Maha team will join Gavin Doyle and the Soul team to create a one-off menu that will take your taste buds on a mind blowing journey. When these flavours hit your lips - you won't regret it!
Details:
Date: Wednesday 21st August - ONE NIGHT ONLY!
Time: 6pm
Cost: $199 per person including arrival drink and canapés, four course sharing-style dinner including 12 dishes, with matching wines and San Pellegrino water throughout
Status: Tickets available through iticket, click here to purchase now or call our friendly team for assistance
09 356 7249
Please note this is a sharing style event, bookings of 2 people will be seated with other diners.
Get in quick, you do not want to miss out!
A Taste of Maha at Soul is part of American Express Restaurant Month
Yes, it’s fashion time again and what better way than to grab the girls (and boys!) and come on down to Soul to enjoy the fabulous Yvonne Bennetti Spring/Summer 2019 show. This collection aims to transport the wearer to the balmy, romantic nights of a European Summer – yes please, just what we need right now! Yvonne was inspired to create a romantic and whimsical collection to make the wearer feel feminine and powerful. Every element of the collection has been designed with luxury and opulence in mind, whilst not compromising on comfort or ease of wear. Plus this show we will get a sneak peek into the fabulous Partridge Jewellery collection. Sounds like perfection!
Gorgeous fashion and lunch, it’s the perfect excuse to leave the office, round up the crew and check out the stunning show. On arrival, you'll be greeted with a flute of bubbles, followed by a most enjoyable 3-course lunch, we will even send you home with a little goodie bag because a fashion show just wouldn't be complete without one! Tickets book out quickly so don't delay to secure your table.
Event details:
Date: Wednesday 14th August 2019
Time: 12pm - 2pm
Price: $85pp includes 3 course lunch, glass of bubbles, fashion show, goodie bag
Status: Tickets on sale now - full payment taken at the time of booking
Get in quick as this event is usually SOUL'D out within 24 hours. Call our friendly team on 09 356 7249 or email [email protected]lbar.nz to secure your place.
Yvonne Bennetti at Soul is part of American Express Restaurant Month
Wine month, wine not?
With temperatures on the low, it’s time to relax and wine down. In June and July, we will take you on a SOUL-warming trip to some of our favourite wine regions of the world. No need to pack your bags or get that visa sorted, your taste buds will do the travelling for you.
These fun-filled nights include an arrival drink, light canapes and a taste of wines from all around the world. Spots fill up fast, so get in quick.
Calendar of events:
Perrier-Jouët Champagne with Ophelie Neil - SOUL’D OUT
Wednesday 5th June, 5.30pm til 7pm
‘The Power and the Passion’ Big Winter Reds with MW Paul Tudor
Thursday 13th June, 5.30pm til 7pm
‘Visitors from Hawke’s Bay’ with MW Paul Tudor
Wednesday 19th June, 5.30pm til 7pm
‘Roaming the New Zealand Regions’ with MW Alastair Maling
Wednesday 26th June, 5.30pm til 7pm
‘The Trip to Spain’ with MW Paul Tudor
Wednesday July 3rd, 5.30pm til 7pm
Please see below for more details on the events.
Perrier-Jouët Champagne with Ophelie Neil - SOUL’D OUT
Wednesday 5th June, 5.30pm til 7pm
Sparkly stuff, nuff said…… Ok, you want more - An enticing night looking through the Perrier-Jouët range with a tipple of Perrier-Jouët Grand Brut, Perrier-Jouët Blason Rosé, Belle Epoque 2012 and Belle Epoque Rosé 2006, mmmm count us in!
Price: $49 per person which includes the arrival drink, light canapes plus 4 tastings.
‘The Power and the Passion’ Big Winter Reds with MW Paul Tudor
Thursday 13th June, 5.30pm til 7pm
Are you ready to be hit with the power of a big red where it counts? This evening we will be looking at some reds from around the world that will keep you toasty warm during the cold months. From across the ditch to the rolling hills of the Italian countryside, to the sloping plains of Argentina and the valleys of Chile, drinking these big reds is the best way to see the world.
Price: $39 per person which includes the arrival drink, light canapes plus tastings of a Malbec, Nebbiolo, Carmenere, Shiraz.
‘Visitors from Hawke’s Bay’ with MW Paul Tudor
Wednesday 19th June, 5.30pm til 7pm
It’s time to taste the new and interesting varieties that you haven’t seen before from the Hawke’s Bay region. Still looking at established vineyards that we know and love, but seeing the new and exciting things they have to offer. This class focuses on white wines but does include a cheeky red to swirl down too.
Price: $39 per person which includes the arrival drink, light canapes plus 4 tastings from the bay.
‘Roaming the New Zealand Regions’ with MW Alastair Maling
Wednesday 26th June, 5.30pm til 7pm
Master of Wine (MW) Alastair Maling from Foley Family Wines will take you on a tour of the New Zealand wine regions and show you what our beautiful country can produce. On the night we will stop by the Hawkes Bay, Martinborough, Marlborough and Central Otago and taste what these regions have to offer.
Price: $39 per person which includes the arrival drink, light canapes plus 4 tasters, a mix of red and white.
‘The Trip to Spain’ with MW Paul Tudor
Wednesday July 3rd, 5.30pm til 7pm
Who would say no to a trip to Spain without the cost of the airfare! On this night you will be whisked away to the Mediterranean to taste the unique flavours from this wine region. Hope you have been practicing your español, it’s time to Salud!!
Price: $39 per person which includes the arrival drink, light canapes plus 4 tastings of some red and white spanish favourites.
Don’t wait too long, it’s almost wine o’clock! To book your tickets for one or more of these delicious events, get in touch with our team on 09 356 7249 or [email protected] . Full payment is taken at time of booking.
This June, Dame Trelise Cooper will be bringing her Trelise Cooper Spring 2020 - THE SWEETEST SYMPHONY collection to Soul for us all to see and love. Celebrating a kaleidoscopic extravaganza - a world where the real and the imagined are brought together, and femininity rules supreme – Trelise Cooper does it best!
This collection is about being romantic and kind. Showcasing the soft and the strong, and creating fashion to express the power, magic and freedom of femininity.
This year, we are once again proud to be supporting the Mental Health Foundation of New Zealand with tickets contributing $10 straight to the foundation. At $99 per person this includes a flute of Mumm Grand Cordon on arrival, delicious 3 course lunch, fabulous goodie bag and a $10 donation. Or, if you are wanting to help the cause even more, purchase one of our limited $125 tickets and have guaranteed seating on the terrace, upgrade to a flute of Mumm Cordon Rosè and an extra $10 of this will go straight to the foundation, that's a $20 donation straight away!
EVENT DETAILS
WHEN: Tuesday 11th June 2019
TIME: 12pm - 2pm
PRICE:
$99.00 per person includes 3 course lunch, flute of Mumm Grand Cordon, fashion show, goodie bag and a $10 donation to Mental Health Foundation of New Zealand
OR
$125 per person to secure terrace seats, 3 course lunch, flute of Mumm Cordon Rosè, fashion show, goodie bag and a $20 donation to Mental Health Foundation of New Zealand
STATUS: On sale Wednesday 22nd May 9.00am, contact our friendly team on 09 356 7249 or [email protected], full payment is taken at time of booking. Make sure you get in quick as this event is usually SOUL'D out within 24 hours.
Be sure to come and enjoy the best show in town - it simply cannot be missed!
Soul throws a party like it’s 1977!
Slide into those platforms, slip on those sequins and hustle on over to Soul for its Studio 54 Sunday filled with disco dancing.
While temperatures are slowly cooling down, Soul is turning up the heat! Our tried and tested Sunday adds a dash of disco to its trusty formula of dining, daytime drinking and dancing. It’s a throwback to the era that started it all.
Enter the Soul train for a trip down memory lane. If you needed any reason for a disco ball, then this is it.
When: Sunday 26th May 2019
Time: 12pm - 6pm
Price: $85pp including a 4 course sharing style lunch and a glass of Mumm Grand Cordon on arrival
Status: SOUL'D OUT
Dress: Disco Decadence
DJ line up: 12pm - 2pm Nigel Love
2pm - 4pm Murry Sweetpants
4pm - 6pm Vincent Hanna
Don’t worry about the party getting out of hand, just blame it on the boogie.
SOUL PUNCH
Putting the Party back into Sunday Lunch!
400 reasons for drinking champagne (if you needed any).
It’s time to get fizzical! This month, it’s all about the drink that is as bubbly as your personality. Whether it’s Graduation day, Mother's day or your neighbour’s cat’s birthday, we will take any reason to pop some bottles. But if you needed any persuasion, we came up with 400 reasons to drink champagne.
• A trip for 2 flying Hawaiian Airlines to Honolulu with 4 nights accommodation at Waikiki Beachcomber by Outrigger
• Blunt Umbrellas
• Dermalogica skincare products
• Lindi Kingi jewellery
• Avène Skincare goodie bags
• Lindt chocolate
• Redken professional hair care
• Caci Clinic treatment vouchers
• Corbin Road skincare travel pack
• Studio Box group fitness vouchers
• Elle + Riley cashmere eye masks
• Essano products
• Hawaiian Airlines Antler carry-on travel bags
• Boh Runga jewellery
• Soul Bar and Bistro food and beverage vouchers
Not coming would be a pour decision. So, join us during the poppin’ month of May and explore all the reasons for drinking Mumm champagne. No need to book, just pop on down and our friendly team will have the bubbles ready and waiting for you. Alternatively if you would like to join us for lunch or dinner contact the team on 09 356 7249 or [email protected].
Have a delicious Mother's Day!
You could bring her flowers, chocolates or make her a picture frame with macaroni for old times’ sake, but we all know how we can truly express the love we feel for mum. It's with food! On Mother's Day, Soul serves a delicious 3-course menu full of love.
Mother’s Day Menu 2019
$55 per person
entrée
choice of
tuna tartare, aji amarillo, coconut labneh
salt & pepper squid, lemon, almond skordalia, chilli oil
mozzarella fior di latte, heirloom tomato, chilli croutons
main
choice of
grilled tarakihi, heirloom tomato, red pepper flakes, basil
free range chicken breast, zucchini, créme fraîche,
chilli jam
spaghetti alla chitarra, truffle dressing, grana padano
dessert
feijoa pavlova, tahitian lime, créme anglaise, feijoa sorbet
add a wine pairing – 2 glasses of wine - $16
triplebank, marlborough, sauvignon blanc 2018
church road ‘gwen’ hawkes bay, rosé 2018
church road ‘mcdonalds series’ hawkes bay, merlot 2016
Proud mums, don't feel hesitant to bring the kids. Soul has a special menu for the little ones. For $20 they'll devour a kid’s meal with some cheeky ice-cream for dessert.
Date: Sunday 12th May 2019
Time: 11am till 11pm
Price: $55 for our special mum's 3 course menu
$16 to add a wine pairing
To book your mum a delicious Mother's Day, call our friendly team on 09 356 7249, or email us on [email protected] or you can book online for parties of less than 12 people at www.soulbar.nz
Full á la carte menu also available on the day
The Viaduct Happens at Soul
Kicking off our fashion shows for 2019 is our ever favourite Yvonne Bennetti and her beautiful Autumn/Winter Parisian Luxury 2019 collection. Her runway show will feature a gorgeous selection of classic and feminine styles finished in specially selected opulent fabrics. Every element of the collection has been carefully considered to ensure ease of wear without compromising on detail or embellishment. Sustainability is a core value of Yvonne Bennetti, and thus she places great importance on creating timeless, well-constructed pieces that stand the test of time.
It's fashion at its best, over a delicious 3 course lunch with a bunch of girlfriends whilst sipping on Mumm Grand Rosé Champagne. And it's the perfect excuse to come down and enjoy our pinktastic Rosé Month celebration! Sounds like perfection. Plus to top the day off, all our lucky guests get to take away a little goodie bag and a special pink gift thanks to MOR. Yvonne's events always sell out within 24 hours, so please be sure to get in quick to secure your tickets.
Date: Wednesday 27th March 2019
Time: 12pm - 2pm
Price: $85pp includes 3 course lunch, glass of Mumm Grand Rosé on arrival, fashion show, goodie bag
Status: Tickets on sale now - full payment taken at the time of booking
Call our friendly team on 09 356 7249 or email [email protected] to secure your place
Every City Needs A Soul
You had me at rosé, sip, sip, hooray!
While the summer warmth is still flowing freely, so are our favourite pink drinks. During the month of March, Soul Bar & Bistro sees the world through rosé-coloured (wine) glasses and turns a regular March into a pinktastic Rosé Month. We are celebrating the ultimate pink summer drink with a specially designed pink menu, plus our interior will be coated in our favourite rosy hue! Drinks will be flowing with some oh so delicious offers, think Veuve Rose by the glass for $20 or by the bottle for $99! Plus there is plenty more to choose from with Moet & Chandon Rose, Mumm Grand Rose just to name a few and a large variety of still rose including the pinkalicious Te Kairanga, Two Rivers and Chateau Roubine. Yum Yum. A little teaser of the delicious cocktails you will find; At First Blush -- grey goose vodka, ruby red grapefruit, raspberry, lime, pink bubbles $12 and Tickled Pink -- butterfly pea flower infused bombay sapphire gin, pineapple, raspberry, lemon $15. We know, March just got a whole lot better!! What more could you want with delicious rosé, rosé champagne , mouth-watering pink cocktails and delicate hand crafted sweets treats - pinkets. See full menu offering here .
Of course we end the week where you can rosé the day away every Sunday. Extending the good times by transforming an average Sunday into a Sangria Sunday at Soul. Starting at 1 PM, our DJ will fill the deck with chilled tunes with the rosé sangria flowing until the very last drop at 6 PM. It's the ultimate way to spend an, otherwise tedious Sunday with a bunch of friends. That's why SOUL offers jugs of sangria serving 4 people for the special price of $35. To share, or not to share...... And the fun doesn't stop there. Gals (or guys) with 'rose' in their name will be celebrated with a special Rosé Month surprise!
For more information or to book for Sangria Sundays please contact the team on 09 356 7249 or [email protected].
See March through rosé-coloured (wine) glasses too!
SOUL'D OUT
Yes - 2019 just got a whole lot better, with the release of this year's ALL YOU CAN EAT BLUFF OYSTER fest! The most delicious event of the year that all you oyster lovers love. Champion opener Keith Lovett and Maree Bradley along with over 2000 dozen Bluff Oysters are en route and ready for you to devour!
Date: Tuesday 5th March 2019
Time: 12pm - 3pm
Price: $175pp includes all the freshly shucked oysters you can eat, plus battered, kilpatrick and more - the Bluffies just keep coming! Plus start this perfect afternoon with a flute of Mumm Grand Cordon Champagne on arrival
Status: On sale Wednesday 23rd January, 9am - SOUL'D OUT
PLEASE NOTE: NO EMAIL BOOKINGS OR VOICE MESSAGES WILL BE TAKEN FOR THIS EVENT - YOU MUST SPEAK WITH THE TEAM AND PAY IN FULL TO SECURE YOUR TABLE.
Call our friendly team us on 09 356 7249, good luck and may the Bluff be with you!
Soul: Heart Of The Viaduct Since 2001!
Let's start 2019 with a splash and a sizzle…... at our Summer SOUL PUNCH!
It's time to (bathing) suit up! It's time for the SOUL PUNCH Summer Beach Party!
Dive straight into the new year with SOUL’s sizzling Summer celebration. New year, new me? Not for our tried and tested Sunday PUNCH of dining, daytime drinking and dancing. There's no waiting for an hour after you eat during SOUL PUNCH, we move the party straight to the sea, sand and surf. DJ Arii Jade, complete with a side of saxophone, will be sure to make waves, and you know our trusty pal Peter Urlich will definitely make a splash. SOUL PUNCH guarantee’s a sexy summer vibe till the very end – sea, sand, flamingos and all……. And we all know it wouldn't be a SOUL PUNCH without the first 24 bottles of Mumm Grand Cordon purchased on the day, being upgraded to a MAGNUM. Yes please!
No testing out the waters. It’s time to jump right in.
When: Sunday 24th of February 2019
Time: 12pm - 6pm
Price: $85pp including a 4 course sharing style lunch and glass of Mumm Rose on arrival
Status: limited tickets available simply contact our friendly team on 09 356 7249 or email [email protected]
Dress: Summertime Beach Glam
SOUL PUNCH
Putting the Party into Sunday Lunch!
Valentine’s Day, the day to show your loved one how much you care…….or just a good excuse to come and enjoy good food, good company and a buzzing vibe. Come and dine from our full a la carte menu with bookings available all day.
Date: Thursday 14th February, 2019
Lunch: Bookings available
Dinner: 5pm time slots available and also 9pm – sorry very busy already, but please contact us and we will try our best to fit you in.
Menu: a la carte menu available
Call our friendly team on 09 356 7249 or email [email protected] to book.
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Make a Reservation
If you wish to make a reservation for today please call us on + 64 (9) 356 7249.
Special occasion?
Everyone likes to celebrate with a fabulous cake, and we'd be delighted to make one for you. Please call us on + 64 (9) 356 7249 at least 48 hours in advance of your booking and we'll create something absolutely delicious within your budget. Please note that only cakes purchased from us can be served in our restaurants.
Contact
Location
Viaduct Harbour
Corner of Lower Hobson Street and Customs Street West
Auckland City
New Zealand 1143
Phone
Opening Hours
11am till late Monday to Sunday
Closed Good Friday and Christmas Day